Recipes and ways to make meatballs are easy to practice at home

By: andi blog's   Date: October 03, 2018   In: aneka resep masakan, culinary, foods, kuliner, tutorial   0 Comment  

Recipes and ways to make meatballs are easy to practice at home

Meatballs who don't know one of the culinary favorites from young to old

Are you curious how to make delicious meatballs? Let's look at recipes and how to make meatballs easily

Ingredients:

• 1 kg of good beef
• 100 gr tapioca flour
• 3 tablespoons of flour
• 2 eggs
• 7 garlic cloves
• 7 tablespoons of fried garlic
• 3 tablespoons of fried shallots
• Ice cubes as needed
• 2 tablespoons of salt
• 1 sachet Masako flavored beef
• 100 grams of cayenne pepper (can skip) in rough rice
• 10 large red chilies (can skip) are rough
• A little oil to saute

How to make :

- grind all ingredients of meat and seasonings with ice cubes, until smooth and well blended
- Saute the chili which has been squeezed roughly with a little oil, lift it
- for meatball mixture into 2 parts
- cook the water in a pan, let it boil. Then take 1 part meatball mixture. Squeeze as big as marbles, fill them in with chili peppers. Shape like marbles, with the help of a teaspoon. Put in boiling water. Do it until it's finished.
- part of the mixture again, take the flask in the hand. Enter the marbles 6 seeds meatball mixture. Then wrap with dough. Do it with the help of a tablespoon. Do it until it's finished. If meatballs float. Lift, drain

Meatball sauce:

• 1/2 kg of beef bone
• 1 tablespoon of fried garlic
• 7 pieces of garlic puree
• 2 leeks in finely chopped
• 1 tsp pepper powder
• 1 flower item deaf
• 1 tablespoon of salt (according to taste)

How: saute smooth spices, then put all the ingredients into the boiled bone water that has boiled. Taste correction, ready to be served

Recipes and ways to make meatballs are easy to practice at home