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Showing posts with label tutorial. Show all posts
Showing posts with label tutorial. Show all posts

Sunday, 15 September 2019

tutorial cara membuat kue kuping gajah yang mudah dan praktis

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Tutorial cara membuat kue Kuping Gajah

Bahan-bahan :

• 300 gram tepung terigu, diayak
• 1/2 sendok teh garam
• 75 gram gula bubuk
• 2 sendok makan margarin
• 1/4 sendok teh vanilli bubuk
• 1 butir telur ayam
• 1 1/2 sendok makan cokelat bubuk
• 75 ml santan kental terbuat dari 1/2 butir kelapa, masak dan dinginkan
• Minyak untuk menggoreng


Cara membuat :

• Kita campur tepung terigu yang telah diayak dengan gula, margarin, vanilli dan garam, aduk semua bahan hingga menjadi rata.
• Kemudian tambahkan telur, tuangi dengan santan sedikti demi sedikit hingga adonan kalis tidak lengket di tangan.
• Kemudian ambil 1/4 bagian adonan, tambahkan cokelat bubuk dan aduk aduk hingga rata.Biarkan sisa adonan berwarna putih.
• Giling tipis adonan yang berwarna putih setebal kurang lebih 2 mm. Tipiskan adonan yang berwarna cokelat juga berukuran kurang lebih 2 mm.
• Kemudian letakkan adonan lapisan cokelat diatas adonan yang berwarna putih. Gulung sambil dipadatkan secara perlahan. Diamkan selama kurang lebih 1 jam dalam lemari es hingga adonan keras.
• Setelah 1 jam keluarkan adonan dari lemari es dan potong potong setebal 1 mm dengan menggunakan pisau yang tajam. Kemudian potongan kecil kecil tersebut tipiskan kembali.
• Panaskan minyak goreng dalam jumlah yang cukup banyak dan goreng adonan kuping gajah hingga kuning kecokelatan, angkat dan tiriskan.
• Setelah dingin simpan dalam plastik atau toples yang kedap udara agar tidak mudah melempem dan kue kering kuping gajah tetap renyah dan enak....
untuk lebih lengkap simak video dibawah ini






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Wednesday, 3 October 2018

Recipes and ways to make meatballs are easy to practice at home

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Recipes and ways to make meatballs are easy to practice at home
Recipes and ways to make meatballs are easy to practice at home
Meatballs who don't know one of the culinary favorites from young to old
Are you curious how to make delicious meatballs? Let's look at recipes and how to make meatballs easily

Ingredients:

  • 1 kg of good beef
  • 100 gr tapioca flour
  • 3 tablespoons of flour
  • 2 eggs
  • 7 garlic cloves
  • 7 tablespoons of fried garlic
  • 3 tablespoons of fried shallots
  • Ice cubes as needed
  • 2 tablespoons of salt
  • 1 sachet Masako flavored beef
  • 100 grams of cayenne pepper (can skip) in rough rice
  • 10 large red chilies (can skip) are rough
  • A little oil to saute

How to make :

- grind all ingredients of meat and seasonings with ice cubes, until smooth and well blended
- Saute the chili which has been squeezed roughly with a little oil, lift it
- for meatball mixture into 2 parts
- cook the water in a pan, let it boil. Then take 1 part meatball mixture. Squeeze as big as marbles, fill them in with chili peppers. Shape like marbles, with the help of a teaspoon. Put in boiling water. Do it until it's finished.
- part of the mixture again, take the flask in the hand. Enter the marbles 6 seeds meatball mixture. Then wrap with dough. Do it with the help of a tablespoon. Do it until it's finished. If meatballs float. Lift, drain

Meatball sauce:

  • 1/2 kg of beef bone
  • 1 tablespoon of fried garlic
  • 7 pieces of garlic puree
  • 2 leeks in finely chopped
  • 1 tsp pepper powder
  • 1 flower item deaf
  • 1 tablespoon of salt (according to taste)
How: saute smooth spices, then put all the ingredients into the boiled bone water that has boiled. Taste correction, ready to be served
meatballs
Recipes and ways to make meatballs are easy to practice at home
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